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Is it okay to leave Brewsy cold-crashing longer than 2 days?Updated 21 days ago

Yes! 
 
Sediment drops at different speeds. If you're not seeing any sediment at the bottom of your container after 2 days, you can continue to let your Brewsy cold-crash until you see sediment. Several more days of cold-crashing before racking won't hurt your Brewsy.
 
Try not to wait more than 5 days, though, because if your wine sits on top of the sediment for a long time, the sediment can impart off-flavors that might affect the final taste of your wine. 

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